Sous Chef Jobs in Greenlawn, NY

Compass Community Living Pay Grade: 12 Salary: $70000 Other Forms of Compensation: Merit increases yearly With people as our core and a deep commitment to exceptional... Read More

The Northport Hotel is hiring a Sous Chef to open and run the day-to-day culinary operation. The Northport Hotel will feature a 170-seat casual fine dining restaurant. Are... Read More

Job Description In the absence of the Head Chef, the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description.... Read More

Description: The Company: Founded in 1890, Lessing's Hospitality Group is a sixth-generation, family-owned company comprised of over 120 locations throughout the Northeast... Read More

** Sous Chef** Location * Summary Description Skills Summary Sous Chef Salary Competitive salary Schedule Full Time Experience Minimum 2 years of experience Location... Read More

** Sous Chef** Location * Summary Description Skills Summary Sous Chef Salary Competitive salary Schedule Full Time Experience Minimum 2 years of experience Location... Read More

Become Part of the TPG Hotels, Resorts Marina Team...... TPG Hotels, Resorts Marina's is widely recognized as one of the nation's premier hotel management companies. We... Read More

Salary : $75000 - $85000 Essential Duties Responsibilities: Work with the Executive Chef to ensure a positive and productive environment with the entire culinary team... Read More

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to... Read More

Description: The Company: Founded in 1890, Lessing's Hospitality Group is a sixth-generation, family-owned company comprised of over 120 locations throughout the Northeast... Read More

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this... Read More

SOUS CHEF Up to $20 - $24/hr with tips* *Depending on experience Base wage before tips: $17 - 19 (+ $2-4/hour tips from a pool tipped system) Interested in a 4-day... Read More

Description: Come join us at one of our premier catering venues as a Catering Sous Chef! Please use this link to complete an application on our Company Career Page:... Read More

Sous Chef 100 N Water Street, Norwalk CT 06854-5206 Our Restaurant Managers help deliver an exceptional experience for our Team Members and Guests each and every day. They... Read More

Description: The Company: Founded in 1890, Lessing's Hospitality Group is a sixth-generation, family-owned company comprised of over 120 locations throughout the Northeast... Read More

CulinArt Sector Salary: $80,000-$90,000/ yearly. Other Forms of Compensation Pay Grade: 12 CulinArt Group operates over 250 onsite corporate, higher education, private... Read More

CulinArt Sector Salary: $70,000-$74,000/ yearly. Other Forms of Compensation Pay Grade: 12 CulinArt Group operates over 250 onsite corporate, higher education, private... Read More

Location: Iona University We are hiring immediately for a SOUS CHEF position. Address: Iona University; 715 North Avenue. New Rochelle, NY 10801. Note: online applications... Read More

Location: Iona University We are hiring immediately for a SOUS CHEF position. Address: Iona University; 715 North Avenue. New Rochelle, NY 10801. Note: online applications... Read More