Chef Cuisine Jobs in Las Vegas, NV

Founded by CEO John Kunkel, 50 Eggs is a James Beard nominated, multi-faceted, full-service culinary and hospitality firm focused on developing cutting-edge brands with... Read More

Job Description JOB SUMMARY: The Chef de Cuisine is responsible for the supervision of kitchen staff in assigned outlet and creating and fostering a sanitary, productive... Read More

Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major... Read More

About Momofuku Established by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City,... Read More

Job Description The Palm has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest... Read More

Job Description The Palm has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest... Read More

Job Description The Palm has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest... Read More

Operating since 2003, Mina Group currently manages more than 45 concepts around the world. At Mina Group, impeccable service is not just our ideal, it is ingrained in... Read More

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the... Read More

Operating since 2003, Mina Group currently manages more than 35 concepts around the world. At Mina Group, impeccable service is not just our ideal, it is ingrained in... Read More

We're hiring an Executive Sous Chef! We offer our Executive Sous Chefs benefits and perkshere are a few: Quarterly Bonus Blue Cross Blue Shield Medical Insurance Dental &... Read More

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human... Read More

About Momofuku Established by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City,... Read More

Toca Madera re-imagines traditional Mexican cuisine by taking a modern approach pairing locally-sourced ingredients with bold flavors. Our menu is designed to offer an... Read More

Description OUR PASSION IS MAKING PEOPLE FEEL SPECIAL! Now interviewing Executive Chef Candidates Highly competitive salary positioned at the top 25% of the industry... Read More

**Job Description** _LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next... Read More

Job Description The Palm has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest... Read More

**Unit Description** **You want high visibility, challenging opportunities and a rewarding environment.** Sodexo is seeking a **Executive Chef 3** for **HCA Southern Hills... Read More

Hiring immediately for full-time hourly Sous Chefs or Assistant Kitchen Managers. Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off... Read More