• Sandwich Line Team Member

    Chicken Salad ChickHampton, VA 23669

    Job #2684360050

  • Company Introduction

    Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.Overview:

    At Chicken Salad Chick, we are always keeping an eye out for Back of House Team Members who are friendly, enthusiastic, and who genuinely enjoy serving guests . Back of House Team Members who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business.

    We also offer many other great benefits such as:

    • NO fryers or grease in our restaurant!

    • A fun work environment where you can positively influence others.

    • Flexible schedules which include being closed on Sundays.

    • Learn first-hand from an experienced Operator that cares about you personally and is actively involved in the community.

    • Leadership opportunities to gain real world management experience to help you reach your professional goals.

    • Competitive pay.

    We ask you to:

    • Smile, Create and Maintain Eye Contact

    • Honors and encourages others to follow the visions and values of the restaurant

    • Ability to multitask quickly, yet thoroughly

    • Team-oriented, adaptable, dependable, and strong work ethic

    • Ability to communicate effectively with guests and team members

    • Work Quickly and Efficiently

    • Serve guests by making entrees, sides, drinks and desserts

    • Offer an immediate and respectful response to all guest's needs.

    • Maintain cleanliness of your work area and the dining room, patio, parking lot, and restrooms.

    • Stock sauces, cups, lids, etc. as needed throughout your shift.

    • Follow Food Safety and Cleanliness Guidelines

    • Maintain integrity of recipes and proper food preparation

    • Maintain Proper Quality Parameters

    • Have the ability to communicate effectively in English

    • Be at least 16 years of age

    • Have the ability to lift and carry 10-55 lbs.

    • Have reliable transportation

    • Willingness to cross train to meet business needs required

    • Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

    • MUST have afternoon availability Mon-Sat including 10AM-4:30PM

    Requirements and Responsibilities:

    We are looking for applicants who exhibit the following qualities

    • Consistency and Reliability

    • Cheerful and Positive Attitude

    • Values Teamwork

    • Loves Serving and Helping Other

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