Position Description Summary The Cook provides a supreme dining experience to guests by preparing high quality meals. The Cook's main goal is to ensure that guests will...
Read More
Position Description Summary The Cook provides a supreme dining experience to guests by preparing high quality meals. The Cook's...
Read More
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality....
Read More
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job...
Read More
Job Description Job Description On Lok PACE We are a non-profit committed to our participants. Dedicated to The Care of Elders: PACE ( P rogram of A ll-Inclusive C are for...
Read More
Job Description Job Description On Lok PACE We are a non-profit committed to our participants. Dedicated to The Care of Elders:...
Read More
Job Description Job Description Airport Lounge Cook Pay: $22.00-$24.00 per hour Cook Job Summary The Cook will prepare food according to recipes and food/health safety...
Read More
Job Description Job Description Airport Lounge Cook Pay: $22.00-$24.00 per hour Cook Job Summary The Cook will prepare food...
Read More
Job Description Job Description Join Our Culinary Team as a Prep/Line/Grill Cook! Are you passionate about creating delicious dishes and thriving in a dynamic kitchen...
Read More
Job Description Job Description Join Our Culinary Team as a Prep/Line/Grill Cook! Are you passionate about creating delicious...
Read More
Job Description Job Description COVENANT HOUSE CALIFORNIA Job Description: Cook Drawing upon CHC s 30+ years of experience serving young people, ages 18-24, through...
Read More
Job Description Job Description COVENANT HOUSE CALIFORNIA Job Description: Cook Drawing upon CHC s 30+ years of experience serving...
Read More
Job Description Job Description Job Summary Main Cook at The Sheraton Palo Alto The Sheraton Palo Alto is a highly respected destination Marriott hotel renowned for its...
Read More
Job Description Job Description Job Summary Main Cook at The Sheraton Palo Alto The Sheraton Palo Alto is a highly respected...
Read More
Job Description Job Description Banquet Cook Weddings and Events! Wedgewood Weddings is hiring a Part-Time Banquet Cook Be a part of the beautiful weddings and memorable...
Read More
Job Description Job Description Banquet Cook Weddings and Events! Wedgewood Weddings is hiring a Part-Time Banquet Cook Be a part...
Read More
Job Description Job Description Minimum Wage to $21.00 Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate,...
Read More
Job Description Job Description Minimum Wage to $21.00 Join for the Fun, Stay for the Career! If you are looking for a great place...
Read More
Description: Why Work at Starbird? Our employees are the lifeblood of our organization. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization. Essentials of the position: 1-2...
Read More
Description: Why Work at Starbird? Our employees are the lifeblood of our organization. We make sure that each person is given the...
Read More
Executive Sous Chef Upscale Mediterranean Restaurant $85,000 - $90,000 + Bonus Join this local restaurant group as the Executive Sous Chef, responsible for assisting in...
Read More
Executive Sous Chef Upscale Mediterranean Restaurant $85,000 - $90,000 + Bonus Join this local restaurant group as the Executive...
Read More
Description: Why Work at Starbird? Our employees are the lifeblood of our organization. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization. Essentials of the position: 1-2...
Read More
Description: Why Work at Starbird? Our employees are the lifeblood of our organization. We make sure that each person is given the...
Read More
Eight Tables by George Chen
•
San Francisco, CA 94199
Eight Tables is a modern Chinese restaurant dedicated to providing an unforgettable guest experience by sourcing and preparing the highest quality local ingredients. We...
Read More
Eight Tables is a modern Chinese restaurant dedicated to providing an unforgettable guest experience by sourcing and preparing the...
Read More
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet...
Read More
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible...
Read More
The Exec Chef is responsible for the overall operations for the back of house and kitchen area of the cafe. In addition, the Exec Chef will ensure that Hard Rock culinary...
Read More
The Exec Chef is responsible for the overall operations for the back of house and kitchen area of the cafe. In addition, the Exec...
Read More
You have passion for what you do. You like working as a team and be part of a family. It s not work when you love what you do. Come join us as an Executive Chef and see...
Read More
You have passion for what you do. You like working as a team and be part of a family. It s not work when you love what you do. Come...
Read More
Campus Executive Chef Key Purpose The Campus Executive Chef is responsible for all back of the house elements and supports all Cafes on campus at the ISS/GEI operated...
Read More
Campus Executive Chef Key Purpose The Campus Executive Chef is responsible for all back of the house elements and supports all...
Read More
Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. COMPENSATION: The salary rate for this position ranges from $70,000.00 to $85,000.00, depending on circumstances including an applicant?s...
Read More
Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location....
Read More
Location: Rollati Ristorante Address: 181 E. Santa Clara St., San Jose, CA 95113 POSITION SUMMARY: A sous chef is responsible for planning and managing food preparation in...
Read More
Location: Rollati Ristorante Address: 181 E. Santa Clara St., San Jose, CA 95113 POSITION SUMMARY: A sous chef is responsible for...
Read More