Apple • Cupertino, CA 95015
Job #2663511102
Caffe Macs - Prep Cook
Cupertino,California,United States
Corporate Functions
The people here at Apple don't just create products - they create the kind of wonder that's revolutionized entire industries. It's the diversity of those people and their ideas that supports the innovation that runs through everything we do. Joining the Caffè Macs team will give you the opportunity to craft inspiring meals that fuel the innovation within the company. The Prep Cook is responsible for the preparation of daily entrees/items, featuring daily changing menus with knowledge of culinary ingredients. Prepare ingredients and cook according to established guidelines, understand methods of cooking. Do you have knowledge of quantity food production, presentation, service and sanitation? We would love to talk with you about our Prep Cook positions!
Key Qualifications
Knowledge of healthful, nutritional-based cuisine preferred
Display a real passion for food and cooking and be self-motivated preferably with 2 years of cooking experience preferred in "from scratch" environments and culinary education. We can also train if you have the basics.
Basic understanding of professional cooking and knife handling skills
Speaks clearly, listens attentively to staff, peers, supervisors, and guests. Clearly communicate with co-workers and managers through reading and writing. Correctly follow all health, safety, and sanitation guidelines.
Maintain the highest standards of conduct and confidentiality
Continually grows in knowledge by training in other areas in the kitchen. You can lead your own career here and find new challenges.
Have an approved Food Handler's Card, kitchen knives and non-slip shoes prior to first day of work
Description
Prepares all food items for the execution of the line cooks including all hot, cold and baked products. Maintains proper food temperatures of foods during preparation and service; pre-preps food according to the menu; notifies chef immediately when food and supplies are not available; maintains food production areas in a clean, neat and orderly manner; cleans assigned areas following established cleaning procedures and schedules. Correctly follow all health, safety, and sanitation guidelines. Understands and follows standard portion sizes, cooking methods, quality standards and kitchen practices. Collaborates with co-workers. Performs additional responsibilities, as requested by the Chef, Sous Chef or Kitchen Manager.
Education & Experience
Additional Requirements
Pay & Benefits
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Apple is committed to working with and providing reasonable accommodation to applicants with physical and mental disabilities. Apple is a drug-free workplace. Reasonable Accommodation and Drug Free Workplace policy Learn more (Opens in a new window) .
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