Job Code: 14449 Division: Mount Washington Location: Bretton Woods, NH US Travel Involved: None Job Type: Full Time Job Level: Experienced Education: No high school diploma Skills: Category: Culinary Compensation:
Position Summary: Candidate will be responsible for the execution of pastry desserts and baked goods in the hotel. Previous experience in pastry cooking is required as well as a flexible schedule including weekends and holidays.
Requirements: Why You Want To Work For Us
Training we Provide
How a Person Can Make an Impact in This Job
The Ideal Candidate for this Position
* Previous experience with Pastry Cooking
* Flexible schedule including weekends and holidays
* Ideal Candidate will be responsible and energetic
