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Listed below are the top 10 out of 153 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Las Vegas, NV
About The Job: Our MultiUnit Managers oversee the high volume locations in their region and are responsible for driving profitable sales in their assigned ...
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Fast Casual restaurant in Las Vegas is looking for a manager. Candidate needs to have prior management experience, excellent customer service skills and work ...
If you have 2+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our ...
Sierra Nevada SNS Corporation is currently looking for an individual with high performing general manager skills to manage our first Reno location with the ...
Title: Special Events Sales Manager Location: House of Blues Who are we? Live Nation Entertainment (NYSELYV) was formed by the merger of Live Nation and Ticketmaster ...
You have the Experience.. ..We have the Job! Immediate opportunities for a Restaurant Manager We have restaurants from coast to coast and pride ourselves in ...
Summary: The Assistant F&B Manager I is a junior level assistant manager, typically supporting the manager of a store with low sales volume and routine operations, ...
Summary: The Assistant F&B Manager I is a junior level assistant manager, typically supporting the manager of a store with low sales volume and routine operations, ...
Restaurant Kitchen Manager Las Vegas, NV Full Service Restaurant Salary: $50,000 $60,000 We ve been recognized by our peers as one of the most promising casual ...
For your reference, we have included the original job posting below.
Kitchen Manager
Job Number:
41840570
Company Name:
Rainforest Cafe (Landry's Restaurants)
Job Location:
Las Vegas, NV US
Job Category:
Travel, Hospitality & Restaurant
Kitchen Manager
The Rainforest Cafe located in Las Vegas, NV is seeking an experienced Executive Sous Chef/Kitchen Manager to join their team in this high volume kitchen!! The Sous Chef/Kitchen Manager is responsible, under the Executive Chef/Senior Kitchen Manager's direction, for the management of a high volume kitchen, mentoring staff, staff schedules, hands on involvement with inventory controls, food/labor cost, and kitchen sanitation. Landry's offers a very competitive compensation package, and great bene...
