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Job Type: Full-Time Location: Westminster, CO Post Date: 07/23/2009
Job Description: Bus Attendant-Westin Westminster GENERAL PURPOSE Under general supervision, restocks and replenishes food service supplies, assists waitstaff and removes and resets tables. ESSENTIAL DUTIES/RESPONSIBILITIES Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table. Resets tables in accordance with established standards in order to seat new customers as quickly as possible. Removes full tubs from bus stations to dishwashing area for cleaning, and maintains a clean, well-stocked and orderly bus station at all times in order to improve efficiency and productivity. Retrieves cleaned dishes, glassware and utensils from the dishroom and distributes to each service station in order to keep a ready supply available for restaurant use. Sweeps restaurant floors throughout shift to maintain a clean, presentable and attractive restaurant. Vacuums carpeting and mops hard floors at the end of each shift. Retrieves clean linen from laundry department at beginning of shift and during shift when necessary, folding as specified by established standards and stocking correct par levels in the service stations. Delivers bundles of soiled linen to laundry room at end of each shift. Retrieves requisitioned items from stockroom, ensuring requisition is complete and correct, and stocking supplies in proper places, rotating stock at all times. Assists waitstaff by refilling customers beverages and accommodating requests for additional condiments, food items or clean/fresh tableware. Keeps ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations. Maintains a friendly, cheerful and courteous demeanor at all times. Performs other duties as assigned, requested or deemed necessary by management. OTHER DUTIES/RESPONSIBILITIES Assists in room service orders by expediting food orders, setting up room service trays/carts, and delivering to room, getting correct payment or signature. Checks all restrooms in restaurant area periodically, alerting the Housekeeping Department if they are not clean or in need of supplies. Provides assistance to other employees and departments to contribute to the best overall performance of the department and the hotel. JOB QUALIFICATIONS Must have basic knowledge of restaurant operations. Sage Hospitality Resourcesis one of the nation's leading hotel management and development companies, specializing in management and development of full service and limited service hotels nationwide. We are recognized as an innovative leader in the industry as an operator, employer, developer, and investor. In every business activity, Sage is focused on its vision - "To be recognized by our customers as the best in our business." We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace, perform pre-employment substance abuse testing and criminal background screening.
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