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Listed below are the top 10 out of 13 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Charlotte, NC
Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. ...
Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. ...
The Banquet Server is responsible for providing outstanding guest service by ensuring high quality of food delivery and guest experience. The server also completes ...
Willingness to accept the most effective role. br / Responsible for the promotion of a safe and professional workplace through adhering to policies and procedures ...
aloft Charlotte Uptown at the EpiCentre - Charlotte, NC US
Description: This is an Interstate Hotels & Resorts position. Interstate is an EEO/AA/M/F/D/V employer. Part time breakfast attendant wanted. Must be available ...
Part time Banquet Server needed to serve breakfast hours. As our Banquet Server, you will be responsible for serving banquet guests in a fast and friendly manner. ...
Call Banquet Serverto assist with high volume banquet... service *Performing all Banquet sidework as designated by the Banquet Captain & Manager *Efficiently and......
Title: Captain Location: USANCCharlotteCharlotte Marriott City Center Other Locations: With more than 300 managed properties worldwide (including conference ...
Title: Cook IIIBanquet Location: USANCCharlotteThe RitzCarlton, Charlotte Other Locations: At more than 75 award winning properties worldwide, The Ritz ...
For your reference, we have included the original job posting below.
Banquet Captain
Job Number:
41943155
Company Name:
Amsterdam Hospitality Group
Job Location:
Charlotte, NC US
Job Category:
Travel, Hospitality & Restaurant
Banquet Captain
Seeking a Banquet Captain at 50,000+ square foot facility who is responsible for: training and directing the banquet staff in servicing all banquet activities in order to ensure a successful function and repeat business. Oversee set-up and clean-up of food service for all banquet functions. Supervises Food and Beverage service to ensure consistency throughout the banquet. Greets clients in charge and respond to requests. Processes banquet check for payment....